Easy Cooking and Baking Recipes: Home-made Apple Crisp

Easy Cooking and Baking Recipes

If you are tired of buying recipe books and only end up using a recipe or two, or never using your recipe book at all, you have come to the right place. Cooking and baking can be fun, the only problem is finding recipes that have the right difficulty level for you. I have taken some of my favorite recipes from some of my favorite recipe books, and even recipes I have had given to me, and I will be posting them on here to share with everyone. These recipes will be easy, tasty, and you won't need to go to another country just to find the ingredients. All the ingredients should already be in your kitchen, or, easy to find at your regular grocery store. So take a look and browse through my recipes, try them and let me know what you think. If you have any easy, yummy treats or dishes you want to share, feel free to post them. Have fun and enjoy!

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I WILL BE ADDING PICTURES SOON AS I MAKE EACH ONE AT HOME!

Saturday, May 5, 2007

Home-made Apple Crisp

Another home-made recipe which was given to me among so many.

What you need:

1 cup flour (sifted)

1 cup brown sugar (packed)

1 cup water

1 cup sugar

4 cups chopped apples (McIntosh or your favorite)

3/4 cup uncooked oatmeal (minute cooking not instant)

1/2 cup butter (melted)

1 tsp cinnamon

2 tbsp cornstarch

1tsp vanilla

Ice Cream or Whipped Cream for topping (whichever you preffer)

Mix the flour, oatmeal, brown sugar, butter and cinnamon until crumbly. Divide in two.

Press half of the crumb mixture into a 9X13 inch baking pan (greased).

Spread dices apples in pan.

Combine in a small pot, sugar, cornstarch, water and vanilla. Cook on medium heat until the mixture becomes clear and thickened.

Pour over the apples.

Add remaining crumb mixture over top and place baking dish in preheated 350 degree F oven for 30-40 minutes.

You will know when the Apple Crisp is ready by poking the apples which should be soft and the topping should be golden brown.

Serve out onto dishes and top with your favorite ice cream, whip cream, or caramel sauce.

Enjoy!